{"id":1544,"date":"2022-01-29T19:34:14","date_gmt":"2022-01-29T19:34:14","guid":{"rendered":"http:\/\/dirtybucketbrewing.com\/?p=1544"},"modified":"2022-02-06T16:35:38","modified_gmt":"2022-02-06T16:35:38","slug":"billy-bs-harrison-lager-brewday-1-29-2022","status":"publish","type":"post","link":"https:\/\/dirtybucketbrewing.com\/?p=1544","title":{"rendered":"Billy B’s Harrison Lager BrewDay – 1-29-2022 Updated 2-5-2022"},"content":{"rendered":"\n

So like most brew days my brew day starts off the night before collecting all the RO water needed. Ill also mill the grains and setup my Anvil Foundry to start heating the water around 5:30am. I love a good early morning brew 8).<\/p>\n\n\n\n

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This is the one thing I love about the Foundry and being able to setup everything so when I wake up in the morning, I get my cup of coffee, feed the dogs, let them out, and head on down to the brewery to see the water is at the nice 150F and ready to dough-in. <\/p>\n\n\n\n

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After dough-ing in setup the pump and started to circulate the wort for the next 60 mins. About 30 minutes into the mash, I stopped the pump and gave it a quick stir. I don’t go all the way down but go down pretty far. With the bag it filters it very well. With about 7 mins left of the 60 minute mash I cranked the unit up to 168F and 100% power for a mash out which will be about 15 minutes at 168F.<\/p>\n\n\n\n

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After the mash out, removed the grains and cranked the Foundry up to 100% 212 and let it go. Once I hit the boil started the 60 min addition and ready to go per the hoping schedule. <\/p>\n\n\n\n

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After boil was over, chilled down quickly to about 74 degrees and transferred to the fermentor. Ended up not having any w34\/70 and ended up pitching Imperial’s Harvest yeast. Put in fermentation chamber and set for 58 degrees and the wait …….<\/p>\n\n\n\n

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UPDATE<\/strong>: As the brew was fermenting about a few days into it I started to raise the temperate up a few degrees and finally got to about 66 degrees. At that point took a gravity reading and added in the dry hop and set my freezer to 45 degrees. Crashed the brew down to 45 and then stepped it down to 38 over the next few days. <\/p>\n","protected":false},"excerpt":{"rendered":"

So like most brew days my brew day starts off the night before collecting all the RO water needed. Ill also mill the grains and setup my Anvil Foundry to start heating the water around 5:30am. I love a good early morning brew 8). This is the one thing I love about the Foundry and […]<\/p>\n","protected":false},"author":1,"featured_media":1591,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1544","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brewing-sessions"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/01\/PXL_20220128_234438406-scaled.jpg?fit=1928%2C2560&ssl=1","jetpack-related-posts":[{"id":2282,"url":"https:\/\/dirtybucketbrewing.com\/?p=2282","url_meta":{"origin":1544,"position":0},"title":"Coffee Vienna Lager brew day 5-7-2022","author":"flintman","date":"May 7, 2022","format":false,"excerpt":"Not only is it a brew day its National Homebrew day. Typically I'd brew one of the two recipes they give out for the big brew but I had grains and really wanted to get this brew underway so its really for Memorial Day weekend. The night before I weighted\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/05\/PXL_20220507_140804359-scaled.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/05\/PXL_20220507_140804359-scaled.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/05\/PXL_20220507_140804359-scaled.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/05\/PXL_20220507_140804359-scaled.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":2185,"url":"https:\/\/dirtybucketbrewing.com\/?p=2185","url_meta":{"origin":1544,"position":1},"title":"UPDATE: Billy B\u2019s Harrison Lager Brew Day 4-16-2022","author":"flintman","date":"April 29, 2022","format":false,"excerpt":"This is an update of this brew day. Fermentation kicked right now within 24 hours. I was a little nervous about the yeast as this was from a sample I pulled from the last Billy B's brew and saved. I did prop it up as you can see in on\u2026","rel":"","context":"In "Brew Session Updates"","block_context":{"text":"Brew Session Updates","link":"https:\/\/dirtybucketbrewing.com\/?cat=337"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/04\/PXL_20220422_234112515-scaled.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/04\/PXL_20220422_234112515-scaled.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/04\/PXL_20220422_234112515-scaled.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/04\/PXL_20220422_234112515-scaled.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":2479,"url":"https:\/\/dirtybucketbrewing.com\/?p=2479","url_meta":{"origin":1544,"position":2},"title":"Vienna Lager brew day 6-20-2022","author":"flintman","date":"June 20, 2022","format":false,"excerpt":"Very exciting brew on this one. A week or two back Gun Monkey Coffee Company reached out to see if I wanted to try their coffee in one of my brews. I was super exciting to hear this and after reading about the company even more excited. Anyone that supports\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/06\/PXL_20220620_094455087-scaled.jpg?fit=1200%2C904&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/06\/PXL_20220620_094455087-scaled.jpg?fit=1200%2C904&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/06\/PXL_20220620_094455087-scaled.jpg?fit=1200%2C904&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/06\/PXL_20220620_094455087-scaled.jpg?fit=1200%2C904&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/06\/PXL_20220620_094455087-scaled.jpg?fit=1200%2C904&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":908,"url":"https:\/\/dirtybucketbrewing.com\/?p=908","url_meta":{"origin":1544,"position":3},"title":"BREWDAY 12-28-2020","author":"flintman","date":"December 28, 2020","format":false,"excerpt":"Well Christmas has finally come and gone and its time to brew up another beer now that my monthly kit showed up yesterday. Well I started my brew day the night before as I have been doing. I get all the water setup and all my salts put into my\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2020\/12\/0e8c562cdd661775fd2495b4ec8d3037.jpg?fit=560%2C560&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2020\/12\/0e8c562cdd661775fd2495b4ec8d3037.jpg?fit=560%2C560&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2020\/12\/0e8c562cdd661775fd2495b4ec8d3037.jpg?fit=560%2C560&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":1855,"url":"https:\/\/dirtybucketbrewing.com\/?p=1855","url_meta":{"origin":1544,"position":4},"title":"Grocery Store Melomel — UPDATE 3-14-2022","author":"flintman","date":"March 14, 2022","format":false,"excerpt":"So my Melomel has been fermenting away. Overall the fermentation has been low and slow, which is a little different from what I'm use to. Typically with my home brew beer the fermentation are very quick and very active and this reminds me of someone taking it easy. 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I doubt that will happen but would be nice to do better than last time. 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