{"id":2731,"date":"2022-11-25T10:23:26","date_gmt":"2022-11-25T15:23:26","guid":{"rendered":"https:\/\/dirtybucketbrewing.com\/?p=2731"},"modified":"2022-11-25T10:23:29","modified_gmt":"2022-11-25T15:23:29","slug":"california-common-brew-day-11-25-22","status":"publish","type":"post","link":"https:\/\/dirtybucketbrewing.com\/?p=2731","title":{"rendered":"California Common Brew Day 11-25-22"},"content":{"rendered":"\n

Happy Thanksgiving everyone, hope you enjoyed yesterday with your friends and family. Last night I started to collect the 7 gallons of RO water and added the brewing salts for a balanced profile, 4g of Gypsum and 4g Calcium chloride. Setup timer to kick off around 5:30 am so I can dough in around 6:30 am. Got up the next morning and water was at temperature in which I added in the grains. Giving it a good stir while adding in all the grains. After all was added I setup the pump and started the 60 minute timer. As always with about 30 minutes left I stopped the pump and gave the grain bed a good stir and continued the pumping. With 10 minutes left in the 60 minute mash, I kicked the temperature up to 168F to mash out. <\/p>\n\n\n\n

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Pulled basket once it hit 168F and started the draining. After a few minutes I pulled the grain basket and gave it a tilt to help drain more wort out. After all the wort drained out, I cleaned the basket and all items to this point. Pulled a pre-gravity sample of 1.039 SF. Once the wort was over 200 F I pulled the hot break about 2 cups worth. Once the boil started off I added in the hops per the schedule. Added in the wort chiller with about 15 minutes left in the boil with 10 minutes added in some Irish moss. Pulled gravity sample with about 30 sec left on the boil and came in at 1.041 SF. Chilled down to 71 F and transferred to the Anvil bucket, pitched the yeast, and put in my fermentation chamber set at 52 degrees F. Didn’t get the Cable Car yeast on this and ended up just using L17 Harvest. Cleaned up equipment and see you in the follow up 8)<\/p>\n\n\n\n

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<\/p>\n","protected":false},"excerpt":{"rendered":"

Happy Thanksgiving everyone, hope you enjoyed yesterday with your friends and family. Last night I started to collect the 7 gallons of RO water and added the brewing salts for a balanced profile, 4g of Gypsum and 4g Calcium chloride. Setup timer to kick off around 5:30 am so I can dough in around 6:30 […]<\/p>\n","protected":false},"author":1,"featured_media":2737,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[4],"tags":[],"class_list":["post-2731","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brewing-sessions"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2022\/11\/wp-1669377527690428045454476463048-scaled.jpg?fit=1928%2C2560&ssl=1","jetpack-related-posts":[{"id":4353,"url":"https:\/\/dirtybucketbrewing.com\/?p=4353","url_meta":{"origin":2731,"position":0},"title":"Koln Kolsch brew day 3-17-2024","author":"flintman","date":"April 7, 2024","format":false,"excerpt":"Well as my brews normally start off the day before I had collected all the water required for the brew and also added in the salts per the recipe which can be found here. Milled the grains and got setup for brewing the next morning. @6:13 started the mash timer\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/03\/pxl_20240317_1414184181415636308638206204.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/03\/pxl_20240317_1414184181415636308638206204.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/03\/pxl_20240317_1414184181415636308638206204.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/03\/pxl_20240317_1414184181415636308638206204.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":5379,"url":"https:\/\/dirtybucketbrewing.com\/?p=5379","url_meta":{"origin":2731,"position":1},"title":"Maris Otter Vic Secret Brew Day 12-31-25","author":"flintman","date":"January 12, 2026","format":false,"excerpt":"Continuing the Maris Otter series this time with Vic Secret which looks like a tasty hop. Gathered the water in the morning and added in salts. Went off to an appointment and got back and fired up the Anvil to my mashing temperature. While awaiting the water to get up\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2025\/12\/pxl_20251231_1821183658612946648202672072.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2025\/12\/pxl_20251231_1821183658612946648202672072.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2025\/12\/pxl_20251231_1821183658612946648202672072.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2025\/12\/pxl_20251231_1821183658612946648202672072.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4433,"url":"https:\/\/dirtybucketbrewing.com\/?p=4433","url_meta":{"origin":2731,"position":2},"title":"Fruited Sour brew day 4-13-24","author":"flintman","date":"June 5, 2024","format":false,"excerpt":"Well trying to stock up on the sour brews before camp, which is right around the corner. The recipe hasn't changed but this round going back the the raspberries for a 5 gallon batch this time. The day before I captured the water I need and added in the required\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/04\/pxl_20240414_1208339006917398497532347088.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/04\/pxl_20240414_1208339006917398497532347088.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/04\/pxl_20240414_1208339006917398497532347088.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/04\/pxl_20240414_1208339006917398497532347088.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4889,"url":"https:\/\/dirtybucketbrewing.com\/?p=4889","url_meta":{"origin":2731,"position":3},"title":"Festbier Brew day 11-17-2024","author":"flintman","date":"November 30, 2024","format":false,"excerpt":"After listening to a podcast about Festbier I have decided to bring back an old recipe I had tried a few years ago and it turned out bad. I have learned a lot over the years and want to try my hand at it again. Picked up the ingredient from\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/11\/screenshot_20241124-1047053068669020832513620.png?fit=540%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/11\/screenshot_20241124-1047053068669020832513620.png?fit=540%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/11\/screenshot_20241124-1047053068669020832513620.png?fit=540%2C1200&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":5347,"url":"https:\/\/dirtybucketbrewing.com\/?p=5347","url_meta":{"origin":2731,"position":4},"title":"Marris Otter Sabro Brewday 12-6-2025","author":"flintman","date":"December 28, 2025","format":false,"excerpt":"Well I had the grain and had the time. Since I'm doing these smaller batches its allowing me to have a little more time. Pull the water and added the salts along with milling the grains. Anvil setup to go to 148F(64.4C) and waited. @11:19 the water was up 141F(60.5C)\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2025\/12\/pxl_20251206_1823139215806008262331230626.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2025\/12\/pxl_20251206_1823139215806008262331230626.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2025\/12\/pxl_20251206_1823139215806008262331230626.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2025\/12\/pxl_20251206_1823139215806008262331230626.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4727,"url":"https:\/\/dirtybucketbrewing.com\/?p=4727","url_meta":{"origin":2731,"position":5},"title":"Summer Nights Grapefruit Pale ale brew day 8-19-24","author":"flintman","date":"September 15, 2024","format":false,"excerpt":"As I normally do collected the water the night before, added in the brewing salts per the recipe. Milled the grains and setup the Anvil to start in the morning so when I wake up will be close to dough in temperatures. @05:50 once the water hit 152F(66.6C) I added\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/08\/pxl_20240819_0938367432131797493359021525.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/08\/pxl_20240819_0938367432131797493359021525.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/08\/pxl_20240819_0938367432131797493359021525.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/08\/pxl_20240819_0938367432131797493359021525.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/posts\/2731","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2731"}],"version-history":[{"count":5,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/posts\/2731\/revisions"}],"predecessor-version":[{"id":2759,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/posts\/2731\/revisions\/2759"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/media\/2737"}],"wp:attachment":[{"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2731"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2731"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2731"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}