{"id":4315,"date":"2024-03-05T17:20:40","date_gmt":"2024-03-05T22:20:40","guid":{"rendered":"https:\/\/dirtybucketbrewing.com\/?p=4315"},"modified":"2024-03-05T17:20:43","modified_gmt":"2024-03-05T22:20:43","slug":"hbr-my-first-sour-brewed-on-2-9-2024","status":"publish","type":"post","link":"https:\/\/dirtybucketbrewing.com\/?p=4315","title":{"rendered":"HBR – My first Sour brewed on 2-9-2024"},"content":{"rendered":"\n

So this is my first sour and really haven’t gotten into sours until most recently. I have read a lot about sour beers but have been hesitant to brew one. With this new yeast out that sours without needing all the extra stuff I finally decided, after a little push from an in-law, to use the Philly Sour Yeast and try my luck. Check out the brew day he<\/a>r<\/a>e<\/a>. <\/p>\n\n\n\n

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Appearance: First thing that comes to mind is the color of grapefruit. This nice light red color all from those raspberries I put in.<\/p>\n\n\n\n

Flavor: Raspberry forward with sourness that really pops as you swallow and ends dry making me want to drink more.<\/p>\n\n\n\n

Mouthfeel: At first wine like and a puckering happens. <\/p>\n\n\n\n

Overall, I love this beer. It has great flavor and perfect sourness where its not too sour. I’m thinking I may want to cut back a little on the raspberries, but still not sure. Going to drink the rest of them and make another batch, this time 5 gallons. Not sure if Ill tweak anything. Stay tuned to find out. <\/p>\n","protected":false},"excerpt":{"rendered":"

So this is my first sour and really haven’t gotten into sours until most recently. I have read a lot about sour beers but have been hesitant to brew one. With this new yeast out that sours without needing all the extra stuff I finally decided, after a little push from an in-law, to use […]<\/p>\n","protected":false},"author":1,"featured_media":4316,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4315","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-reviews-beer"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/03\/pxl_20240305_2140254128607806270183920191.jpg?fit=1506%2C2000&ssl=1","jetpack-related-posts":[{"id":4148,"url":"https:\/\/dirtybucketbrewing.com\/?p=4148","url_meta":{"origin":4315,"position":0},"title":"My first Sour brew day 2-9-2024","author":"flintman","date":"February 23, 2024","format":false,"excerpt":"So as the title suggests this is my first sour. With that said I'm not doing the typical sour with other bugs but have decided to try out the Philly Sour yeast that came out. After doing some research into the style with seeing other recipes that use Philly Sour\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/02\/pxl_20240223_195455336973364927228215059.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/02\/pxl_20240223_195455336973364927228215059.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/02\/pxl_20240223_195455336973364927228215059.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/02\/pxl_20240223_195455336973364927228215059.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4394,"url":"https:\/\/dirtybucketbrewing.com\/?p=4394","url_meta":{"origin":4315,"position":1},"title":"Fruited Sour brew day 3-30-2024","author":"flintman","date":"April 17, 2024","format":false,"excerpt":"So decided to change the name from Raspberry sour to Fruited sour as this round I'm going to try blueberries. The night before collected 7.5G(28L) of water and milled all the grains required for the brew. You can check out the recipe here. @7:22 I started the Anvil. It started\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/03\/pxl_20240330_1338294864097812521581291347.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/03\/pxl_20240330_1338294864097812521581291347.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/03\/pxl_20240330_1338294864097812521581291347.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/03\/pxl_20240330_1338294864097812521581291347.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4433,"url":"https:\/\/dirtybucketbrewing.com\/?p=4433","url_meta":{"origin":4315,"position":2},"title":"Fruited Sour brew day 4-13-24","author":"flintman","date":"June 5, 2024","format":false,"excerpt":"Well trying to stock up on the sour brews before camp, which is right around the corner. The recipe hasn't changed but this round going back the the raspberries for a 5 gallon batch this time. The day before I captured the water I need and added in the required\u2026","rel":"","context":"In "Brewing Sessions"","block_context":{"text":"Brewing Sessions","link":"https:\/\/dirtybucketbrewing.com\/?cat=4"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/04\/pxl_20240414_1208339006917398497532347088.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/04\/pxl_20240414_1208339006917398497532347088.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/04\/pxl_20240414_1208339006917398497532347088.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/04\/pxl_20240414_1208339006917398497532347088.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4251,"url":"https:\/\/dirtybucketbrewing.com\/?p=4251","url_meta":{"origin":4315,"position":3},"title":"Playing with Yeast brew day 2-25-2024","author":"flintman","date":"April 7, 2024","format":false,"excerpt":"So as I was looking at some ingredients for another brew I decided to take some grain I had from a kit that opened up during shipping and use that to make wort for some yeast starters. I'm going to play around with my frozen yeast and also my backyard\u2026","rel":"","context":"In "My Yeast Experiment"","block_context":{"text":"My Yeast Experiment","link":"https:\/\/dirtybucketbrewing.com\/?cat=341"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/02\/pxl_20240225_1434283692708899505980070602.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/02\/pxl_20240225_1434283692708899505980070602.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/02\/pxl_20240225_1434283692708899505980070602.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/02\/pxl_20240225_1434283692708899505980070602.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":4030,"url":"https:\/\/dirtybucketbrewing.com\/?p=4030","url_meta":{"origin":4315,"position":4},"title":"UPDATE: Light Ale Brew Day 12-15-23","author":"flintman","date":"January 19, 2024","format":false,"excerpt":"Check out the brew day here I got to say, after pitching the yeast a few hours later I had activity in both fermenters but the bread yeast batch definitely had more activity. The next morning the bread yeast batch was going to town. I had posted multi videos on\u2026","rel":"","context":"In "Brew Session Updates"","block_context":{"text":"Brew Session Updates","link":"https:\/\/dirtybucketbrewing.com\/?cat=337"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/01\/pxl_20231220_235140182676707079983505722.jpg?fit=1200%2C904&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/01\/pxl_20231220_235140182676707079983505722.jpg?fit=1200%2C904&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/01\/pxl_20231220_235140182676707079983505722.jpg?fit=1200%2C904&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/01\/pxl_20231220_235140182676707079983505722.jpg?fit=1200%2C904&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2024\/01\/pxl_20231220_235140182676707079983505722.jpg?fit=1200%2C904&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":3983,"url":"https:\/\/dirtybucketbrewing.com\/?p=3983","url_meta":{"origin":4315,"position":5},"title":"UPDATE: Back Yard Yeast Experiment: Brewing the beer","author":"flintman","date":"December 3, 2023","format":false,"excerpt":"So the beer ended up fermenting rather quickly and actively and down to 1.010SG which give me about a 4.33% beer. Transferred it to a small 1 gallon keg and carbonated up the beer. After carbonation I took a sample after running off a few glasses and it was pretty\u2026","rel":"","context":"In "Brew Session Updates"","block_context":{"text":"Brew Session Updates","link":"https:\/\/dirtybucketbrewing.com\/?cat=337"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2023\/12\/PXL_20231202_180354699-scaled.jpg?fit=904%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2023\/12\/PXL_20231202_180354699-scaled.jpg?fit=904%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2023\/12\/PXL_20231202_180354699-scaled.jpg?fit=904%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dirtybucketbrewing.com\/wp-content\/uploads\/2023\/12\/PXL_20231202_180354699-scaled.jpg?fit=904%2C1200&ssl=1&resize=700%2C400 2x"},"classes":[]}],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/posts\/4315","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4315"}],"version-history":[{"count":1,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/posts\/4315\/revisions"}],"predecessor-version":[{"id":4319,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/posts\/4315\/revisions\/4319"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=\/wp\/v2\/media\/4316"}],"wp:attachment":[{"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4315"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4315"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dirtybucketbrewing.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4315"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}