Ok, Not that I have collected the yeast and isolated it, check that out here. From that we started with a small yeast starter and built it up for this batch, check that out...
So I harvested some yeast from my back yard, you can read about that here. After harvesting I had put together some plates per Bootleg biology. The plates were pretty easy to put together...
Collected the water the night before and also milled the grains. Setup the Anvil to start in 9 hours so when I wake up the water will be at temperature of 150F(65.5C). Woke up...
Here is the brew day here OK fermentation as always kick off really quickly with Imperial yeast and I ended up delaying tossing in the hops till right after heavy fermentation. Tossed in the...